Andrew Talks to Chefs

Lyndsay C. Green (Restaurant & Dining Critic, Detroit Free Press) on Becoming a Critic, Detroit's Food Scene, & the Role of Race in Criticism

Episode Summary

Lyndsay C. Green, restaurant and dining critic for the Detroit Free Press, discusses her young life and career, and shares some highlights of Detroit's restaurant scene.

Episode Notes

Lyndsay C. Green covers restaurants and dining for The Detroit Free Press. She comes to her area of specialization from a background in beauty reporting. In this conversation--recorded after a chance encounter with Andrew at The Chef Conference in Philly this spring--Lyndsay shares her personal story and how she migrated from beauty to food, the honing of her writing style, Detroit's restaurant scene, and the inherent role of race in criticism. 

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